Jess Pryles

How to trim Pork Ribs, competition style

how to trim pork ribs
Share this

Learn the tricks to trimming  pork ribs into a neatly rectangular rack, St Louis cut, perfect for competition barbecue:

 

By

Jess Pryles is a full fledged Hardcore Carnivore. She's a live fire cook, author, and TV personality with a particular passion for beef and meat science. She's also a respected authority Texas style barbecue. Born in Australia, she now resides in Austin, Texas.

Want to request a recipe?

let's go!

© 2010-2019 Jess Pryles - https://jesspryles.com/trim-pork-ribs-competition-style/