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Guides, Lifestyle
2019 Holiday Gift Guide for BBQ & Meat Lovers
This year, give the gift they actually want. Perfect gifts for the fire-loving carnivore and BBQ fan - here are my picks for the giving season.
How to trim Pork Ribs, competition style
Learn the tricks to trimming pork ribs into a neatly rectangular rack, St Louis cut, perfect for competition barbecue:
By Jess Pryles
Jess Pryles is a full fledged Hardcore Carnivore. She's a live fire cook, author, and TV personality with a particular passion for beef and meat science. She's also a respected authority on Texas style barbecue. Born in Australia, she now resides in Austin, Texas.
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February 2020 Beef Workshop & Class – Austin, TX
Join Jess Pryles on February 22nd, 2020 at the Texas Beef Council for an all-beef recipe cooking class and workshop!
Lifestyle
November 2019 Beef Class – Austin, TX
Join Jess Pryles at the Texas Beef Council in Austin this November for a day of beefy recipes, techniques, know how and EATING!