Golden Crispy Jalapeño Latkes with avocado sour cream
Shatteringly crisp with pops of spicy jalapeno, these latkes are a Texan twist on a Hanukkah favorite (but I reckon they should be eaten all year round!).
Side
Croissant and Sausage Dressing with Apples
Chunky, buttery croissant pieces will take your stuffing next level.
Homemade Fried Onion Strings
These homemade crispy thin onion strings are a fun alternative to fries and make for a great burger topper, too.
Grilled Cheesy Pesto Pull Apart Bread
Soaked in salty butter and nutty pesto, this pull-apart loaf is garlic bread’s cool older sister. Make it on the grill or in the oven.
5 recipes for tasty DIY flavored bacon!
It’s easy to customise your bacon to create fun and delicious flavors, from choc dipped to chili glazed.
Roasted Corn Salsa with jalapeno and lime
A fresh and bright side dish that’s perfectly matched with grilled meats.
Cheesy Crawfish Stuffed Jalapeno Poppers
The classic popper gets a Cajun crawfish twist with this recipe that can be made on the grill, oven or smoker.
Individual Hot Crab Dip Bites
Creamy, seasoned lump crab meat is baked to bubbly perfection in individual savory pie crust cups.
Boost your burger game with Candied Jalapeno Relish
A sweet, spicy and slightly sour relish perfect for slathering over burgers… or just about anything.
Grilled Focaccia with sage browned butter
Scratch made focaccia is grilled to crusty perfection then smothered in sage scented brown butter
Crispy, crunchy cream cheese & dove wontons
Texture is everything with this creamy, crispy, crunchy, salty and savory recipe for wild dove meat.
Herbed Cornbread Stuffing with Sausage & Cranberries
Sweet, salty, and packed with umami flavors from the sausage, this cornbread stuffing is practically a meal in itself.
Grilled Stuffed Mushrooms with Jalapeno Popper Filling
Grill up a double batch of these tasty and tailgate friendly appetizers, stuffed with all the cheese and bacon you can handle.
Cheese Stuffed Smoked Avocado ‘Bombs’
Cooking avocado makes the flavor even butterier! Stuff ’em with cheese, wrap ’em in breakfast sausage to create these decadent smoked avocado bombs.
Pimento cheese stuffed grilled jalapeños
Creamy on the inside, bubbly brown on top- these pimento cheese stuffed grilled jalapeno peppers (poppers!?) come together with only FOUR ingredients!
Grilled Cheesy Squash Bowls (with extra cream!)
These cheesy squash bowls are a great self-contained side dish. A generous amount of cream and gooey melted cheese makes them extra luscious.
Elotes – Grilled Mexican Street Corn
Smothered in a tangy lime crema and crumbles of salty cotija cheese, these grilled Elotes should be the go to side dish of your grilled meats.
Fresh Mint, Fennel & Apple Coleslaw
Hold the mayo! This crisp and fresh take on traditional slaw is a perfect pairing for pork.
Creamy Smoked Jalapeno Dip
Cool, creamy waves of dip punctuated by slow-smoked jalapeno for just the right amount of heat. Be prepared to make a double batch!
Smoked Cream Corn – a delicious barbecued side dish
Smoked Cream Corn shines a spotlight onto a beloved BBQ side dish, transforming it to a main event.
Grilled Potato Salad with Lemony Mayo
The humble ‘tater salad is given a smoky texture boost by charring the potatoes on the grill and adding some bright, fresh flavors.
Make this epic Smoked Onion Dip
With only a handful of ingredients, this delicious smoked onion dip manages to be bright, tangy smokey and sweet all at once.
Peach & Gorgonzola salad with spiced honey
A great steak doesn’t need anything but some simple sides to let it shine. Try this peach, blue cheese and spiced honey salad.
Cheesy Pull-Apart Bread with Rosemary & Garlic
What’s better than freshly baked soft yeast bread rolls? Ones that are stuffed with cheese and coated in butter & garlic, of course.
Individual Mac N Cheese Cups (with bacon!)
Enjoy the glorious crispy edges and gooey centres of these bacon-laden individual mac n cheese cups.
Quinoa & Beef Stuffed Squash with jalapeño & pecan
Roasted then packed with a hearty filling, these stuffed squash are the perfect dinner feast for a cold night.
Stuffed Pretzel Buns with Chorizo & Mozzarella
Pull apart one of these salty pretzel buns to reveal a stuffing of chorizo and gooey, runny mozzarella…
Improve your veggie kebabs…with bacon!
Make vegetables better by adding meat! Jazz up grilled veggie kebabs with crunchy curls of bacon.
fried green tomato Hush Puppies
Pillowy balls of cornmeal studded with tart tomato pieces – these fried green tomato hush puppies are the perfect mashup of two Southern staples.
Tart Green Tomato Salad
A little sweet, some salty, and plenty sour, this green tomato salad is a perfect fresh side.
Cheesy Ranch Stuffed Baked Potatoes
These ranch stuffed potatoes are filled with zesty mashed taters, then baked to perfection. You’ll never settle for boring plain baked potatoes again…
Beer Battered Onion Rings & Buffalo Ranch Dip
These golden onion rings are impossibly light but deliciously crunchy and perfectly paired with tangy Buffalo Ranch dipping sauce.
How to make the best roast potatoes, ever.
It takes just three ingredients to make these crunchy-outside, fluffy-inside, best-ever roast potatoes…
How to make your own Praline Bacon
Who says you can’t have bacon for dessert? Check out this recipe for true “meat candy”.
Chimichurri sauce – a best friend to beef
This Argentinian condiment is quick, easy and is the perfect fresh compliment to rich, beefy steaks.
Perfectly Moist Cast-Iron Skillet Cornbread
Based on an heirloom recipe from Alabama, this slightly sweet and super moist cornbread, baked right in the skillet, is a real winner.
Make your own Fermented Sun Pickles
My grandmother’s recipe for traditional European half-sour fermented pickles.