Salsa Macha with pepitas and sesame
Consider Salsa Macha the Mexican version of chili crisp oil, but with more earthy flavor than heat.
Sauce
Take your steak next level with this Blue Cheese and Pecan Butter
It can well be argued great steak needs no additions – but you won’t regret adding this amazing savory butter. This compound butter …
Take your steak next level with this Blue Cheese and Pecan Butter Read More »
Boost your burger game with Candied Jalapeno Relish
A sweet, spicy and slightly sour relish perfect for slathering over burgers… or just about anything.
Hold the ketchup and try this sweet tomato relish instead!
This recipe for a savory n sweet tomato relish has a hint of a spice and pops of mustard seed. Use it in place …
Hold the ketchup and try this sweet tomato relish instead! Read More »
The Most Delicious Fire Roasted Salsa
Complex and fresh flavor mingle to create this epic fire roasted salsa.
Mojo De Ajo – a magic roasted garlic steak sauce
This incredible roasted garlic steak sauce is a delicious accompaniment for steaks (though you may want to put it on everything!)
Mexican Inspired Savory Caramel Ham Glaze
Rich caramel flavors meet Mexican ingredients for a completely unique rib glaze that will have you applying layer after delicious layer.
Green Goddess Dressing & Dipping Sauce
Luscious, tart and herby, Green Goddess dressing makes for a great pairing with grilled meats.
Creamy Smoked Jalapeno Dip
Cool, creamy waves of dip punctuated by slow-smoked jalapeno for just the right amount of heat. Be prepared to make a double batch!
Fire Roasted Green Chile Jam
Rippled with charred flakes, this fire roasted green chile jam is brimming with sweet heat. And you’re going to want to put it on everything.
Sweet & Hot Pepper Jelly (great as a rib glaze!)
Kinda sweet, a little savory and sorta spicy, pepper jelly is a great all round condiment to keep in the fridge.
Green Pipian Romesco Sauce
A hybrid between a traditional Romesco (made with almonds) and a Mexican Mole Pipian, this bright green sauce is a great accompaniment for steaks.
Spicy Orange Habanero Sauce
Make this habanero citrus sauce, then put it on everything. A sweet start with a fiery spicy finish, you’ll quickly become addicted!
Vinegar BBQ Mop – a Carolina-style pork sauce
This tangy vinegar-based sauce does something magical when added to pork. Here’s how to create your own BBQ sorcery.
‘Old Fashioned’ jelly with lemon, bourbon & bitters
This ‘Old Fashioned’ flavored jelly is not too sweet, and has hints of bitters, maraschino, zesty lemon and a good boozy kick of bourbon.
Tangy Smoked Garlic Sauce
You’ll love the taste of this tangy, smokey garlic sauce, and you may just find yourself starting to put it on everything!
Big Red BBQ Rib Glaze
Using soda as a sweet profile for meats is nothing new, but picking the right flavor (and color!) combos can give you incredible results, …
How to make a roux, cajun style
A step-by-step guide on making the key foundation of many Creole & Cajun dishes
