Jess Pryles

August 2021 Beef Workshop & Class – Austin, TX

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Join Jess Pryles on August 7th, 2021 at the Texas Beef Council for an all-beef recipe cooking class and workshop!

Class includes:

  • “beef 101” (including grading, meat science and cut info)
  • Dry aged primer & Certified Angus Beef dry aged tasting
  • A5 Double 8 wagyu tasting
  • Recipe: Smoked & Seared Tomahawk steaks
  • Recipe: JKF steak tacos with crack sauce

Ticket price includes:

  • Snacks & refreshments
  • Lone Star Beer during class
  • Take home recipe folder
  • Swag bag and exclusive discounts

LOCATION

@ Texas Beef Council in Austin, 78726

CLICK HERE TO PURCHASE TICKETS

By

Jess Pryles is a full fledged Hardcore Carnivore. She's a live fire cook, author, meat specialist and Meat Science grad student. She's also a respected authority on Texas style barbecue. Australian born and raised, she now lives in Texas.

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