Search Results for: venison'

ground venison enchiladas recipe

Ground venison enchiladas

Browning the meat in pork lard and using great quality sauce are the key to these “better than restaurant” venison enchiladas.

VIDEO – grilled venison backstrap

I’m a huge fan of leaving backstraps whole and not cutting them into smaller steaks – it makes them easier to cook to perfection, with a little help from Hardcore Carnivore Black seasoning.

Tender & Crispy Venison Carnitas

Venison chunks are given the braising treatment for several hours to intensify flavor, then pan seared until the edges turn crisp. 

close up of venison recipe for chilaquiles

Venison Chilaquiles Verdes

Traditional chilaquiles verdes are given a meaty boost with the addition of ground venison and a fried egg.

soft boiled scotch eggs on the smoker

Smoked Venison Scotch Eggs

A perfectly soft-boiled egg encased in seasoned and smoked venison sausage. These venison Scotch eggs are a complete all-in-one breakfast treat.

Venison, bacon & poblano wraps

Venison, bacon & poblano wraps

These venison, poblano and bacon wraps are the perfect tailgating recipe, because you can pre-wrap all of them and grill up a bunch at once.

seared duck breast with smoked blood orange sauce

Seared Duck with Smoked Blood Orange Sauce

Perfectly seared duck is a magnificent union of tender and juicy meat topped by a crown of crisp skin. Try this take on classic duck with orange, with a smokey twist.