Jess Pryles

2019 Beef Class – Austin TX

jess pryles austin class
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Join Jess Pryles on April 6th at the Texas Beef Council for an all-beef recipe cooking class!

Topics covered include:

  • “beef basics”, including how beef is graded
  • lesser known cuts and how to best use them
  • how to safely dry age beef in your own home
  • tasting of a dry aged Certified Angus Beef steak
  • live demonstrations of four recipes with a range of techniques
  • tips & tricks for beef preparation & cooking
  • Hardcore Carnivore rub tasting

Ticket price includes:

  • Snacks & refreshments
  • Lone Star Beer during class
  • Take home recipe folder
  • Swag bag
  • PRIME RIB LUNCH (all recipes will be tasted upon completion, but a full lunch will be served)

By

Jess Pryles is a full fledged Hardcore Carnivore. She’s a cook, author, and TV personality specializing in the field of meat, with a particular expertise in beef. She’s also a respected authority on live fire cooking and BBQ. Born in Australia, she now resides in Austin USA, Texas.

Want to request a recipe?