Jess Pryles
jess pryles meat and bbq expert austin texas

Meet Jess Pryles

Professional Hardcore Carnivore. She’s a cook, author, and TV personality specializing in red meat, with penchant for BBQ and bourbon. Learn more


Latest Story

Chicharron De Ribeye (crispy fried steak cubes!)

Simultaneously tender and crispy, these sumptuous hunks of ribeye steak are fried in lard until they turn a deep golden color of "EAT ME!".


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BBQ, Guides, Videos

Video: Know your pit: a guide to barbecue smokers

Do you know your offset from your pellet grill?

Liked that? Then check out the rest of my videos