Jess Pryles
Jess Pryles Hardcore Carnivore
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Meet Jess Pryles

Hardcore Carnivore. She’s a live fire cook, author, and TV personality specializing in all things meat. Learn more.


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How to perfectly cook crispy duck breast

Perfect duck will have rendered crispy skin while the meat stays pink and juicy. Here's how you do it. 


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BBQ, Guides, Videos

Video: Know your pit: a guide to barbecue smokers

Do you know your offset from your pellet grill?

Liked that? Then check out the rest of my videos