Meet Jess Pryles
Hardcore Carnivore. She’s a live fire cook, author, and TV personality specializing in all things meat. Learn more.
Latest Story
How to smoke and sear a tomahawk steak
Learn how to perfectly cook a tomahawk (and ANY thick cut steak) using a smoke and sear method.
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Video: Know your pit: a guide to barbecue smokers
Do you know your offset from your pellet grill?
Liked that? Then check out the rest of my videos