Jess Pryles
Jess Pryles Hardcore Carnivore
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Meet Jess Pryles

Hardcore Carnivore. She’s a live fire cook, author, and TV personality specializing in all things meat. Learn more.


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Texan-style sausage rolls with jalapeño and cheddar

The classic Aussie sausage roll gets a Texan twist with this all-beef version, studded with fresh jalapeño and cheddar chunks. 


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BBQ, Guides, Videos

Video: Know your pit: a guide to barbecue smokers

Do you know your offset from your pellet grill?

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