Know your pit: a guide to barbecue smokers
Do you know your offset from your pellet grill?
Continuing the series of videos produced for the Australasian Barbecue Alliance, I take a look at some of the different types of smokers and barbecue pits out there, and how they work. Check it out!
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Kinda sweet, a little savory and sorta spicy, pepper jelly is a great all round condiment to keep in the fridge.