Introducing the newest addition to the Hardcore Carnivore meat seasonings line - HC Red! Designed for white meats and particularly pork butts & ribs.
Looking for unique gift ideas for grill lovers and meat fans? I have you covered with these 9 great options.
Along with taste and texture, appearance plays a part the final score in comp barbecue. Here's 5 tips to get your competition box looking great.
Home to the Frio, Nueces and Sabinal rivers, Uvalde County is an outdoor-lovers paradise. Here's where you should eat while in Uvalde, carnivore style.
Blurb lets you create your dream book, whether for sale or giving as a gift.
Just upriver from New Orleans on the banks of the Mississippi sits Louisiana's capitol city, come explore all the meaty delights of Baton Rouge.
Introducing the new meat rub, Hardcore Carnivore™: Black. This jet black colored, charcoal based seasoning rub will totally transform your meats.
Kosher salt is an ingredient in most barbecue and general cooking recipes. But what exactly is it, and why is it important to know the difference?
Brand new t-shirts for Hardcore Carnivores
My complete list of books about barbecue, grilling, meat and general cookery, split into easy to follow sections.
Upon first glance, these flowers look like real varigated roses, but you gotta look at little closer...
You've got the big screen... You've got the beer... Now make sure your snack game is tight with these great recipes.
It's the ultimate test for any carnivore - do you have the guts to actually kill your own meat? Here's the story of my first hunting encounter.
If you're a fan of the brown spirits, you are going to love this cocktail made with barrel-aged gin.
A round up of all y'alls favorite recipes, posts and articles of 2015!
Ever made 172 tamale in a day? Join a traditional Tamalada and see exactly what goes into making these delicious parcels of corn dough and meat.
Stop stressing out about the perfect gift for carnivores and barbecue fanatics - I've got you covered with these awesome gifts for meat heads.
Lance Kirkpatrick of Stiles Switch shows me just how hard it is to be a pit boss for a living, and reveals a few secrets along the way.
Celebrate your carnivorous tendencies and show the world you're a proud meat eater with these tees!
A look at the Texas Monthly Barbecue Festival from Austin
Do you know your offset from your pellet grill?
An epic BBQ event for the discerning meat enthusiast.
Join me for a meat-themed road trip to Abilene and the legendary Perini Ranch
Peach paper is the ultimate BBQ accessory right now and no, it's not made from peaches...
A concoction of Garrison Brothers bourbon, white peaches and pink peppercorns.
Turns out the best summer camp is actually for adults.
It's like we're mates already, but here's a little vid to get to know me.
Short stack or high tower? Identify your preference!
A few awesome items that you might like to gift yourself with, too!
To you it's a grocery store. To me, it's a whole new world of edible wonder.
My time in the Big Easy captured on video.
From squeezable cheese to roadside memorials, let me take you on a tour through Walmart.
Franklin BBQ short ribs, tallow cooked potatoes and even escargot.
Where the motto should be "if you can eat it, we can fry it".
An updated Texas twist on an old classic.
Sitting in on the Texas BBQ 101 class at Texas A&M University
Reviving the art of of butchery, sourcing local and exploring a variety of cuts, welcome to Salt & Time.
Cast iron is one of the best cooking surfaces around - you just have to season it right to start with.
All the festivities from the second annual ball in Melbourne
I think I have a new favourite place to escape. It’s one of the most beautiful and peaceful places I’ve ever had the fortune to visit, and it’s...
Sounds a little weird, but it's actually great for your skin. Welcome to the world of cosMEATics.
Dangerously easy to drink, make your own tea-infused vodka at home.
Delving reluctantly into the BBQ world outside Texas, I liked what I found in Kansas City
Headed to New Orleans for the first time? Here's everything you'll need to know for a perfect visit.
And it’s not the butcher, or the owner, or even the pitmaster himself...